
courtesy:wikipedia
Preparation time:10 mins
Cooking time:20 mins
1 lb chicken breasts diced
1 large onion chopped
1 roux packet(Golden Curry Sauce mix)-use the entire slab
2 tbsp olive oil
Heat oil in a pan.Add the onions and saute till transparent. Now add the chicken and stir fry on high for 3-4 mins. Add water. Lower the flame and bring it to a boil. Finally, add the roux and keep stirring. Once the roux has melted,lower the heat. Cover and cook till done.
Note: You can also add potatoes and carrots along with chicken if you like.
Enjoy!
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