Take minced chicken. Add salt. Mix well.
In a mixer mince green chillies, garlic, ginger, cumin, mint leaves, coriander leaves and some cheese.
Mix with chicken. Make small patties and embed a cube of cheese in each of them. Make sure the cheese is spread out evenly in the patties. Fry the patties on a cast iron pan. Make sure you fry the patties on both sides.
To make sauce: mix mayonnaise with soy sauce and Tabasco sauce.