We are two sisters who are on a culinary journey that began some twenty years ago in our parent's kitchen. We are passionate about food and like to experience different cuisines. This blog is a medium for us to note down, share and enjoy our food experience. More importantly, it is a way of bonding over something we are both passionate about. Hope you enjoy this journey as much as we do.
June 3, 2007
Breakfast Yougurt
Ingredients:
Yogurt( plain low fat) 1 cup
seasonal fruits- 1/4 cup
honey 1 tsp
assorted nuts 2 tsp
Method:
In a bowl add yogurt+fruits +nuts. Drizzle honey on top and serve. A healthy and a very nutritious breakfast.
coutesy: videojug
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